Distarch Phosphate丨E number: E1412

Product Introduction

A starch esterified with trimetaphosphate or phosphorus oxychloride

Features

1. Making products more resistant to heat, acid, alkali and cutting
2. Increasing the stability of processed food
3. Providing products with comfortable texture

Examples

Pork balls, fish balls, meat balls, fish paste-based products, noodles, etc.

Modified Starch